We like to think of blending burgers like blending a Bordeaux Wine. After 2 years of trial and error we’ve perfected our beef blend using Grass-Fed Irish Angus Beef. Our authentic Belgian fries are made from local fresh potatoes and cooked twice to honor our Belgian heritage! We have created a tasty and beautiful bun based on an original recipe from a Little Italy bakery. Handcrafted and baked daily, they are delivered fresh every single morning.